Theme Dinner Schedule
Introducing Cafe Laura Takeout
Takeout for Below Sea Level is SOLD OUT - Thank you for your patronage!
We are excited to introduce Cafe Laura takeout! Place your order online in the same place you make your dining reservations. There are 3 time slots available for online pick-up 5:30, 6:30 and 7:30. Select the dinner (Below Sea Level: Cuisine from the Continental Shelf), select one of the 3 times for pick up. Then select the number of entree’s you want and which entree you would like. ForDining a la Disney: Where Dreams Come True options are:
Surf & Turf - $25
NY Strip & Shrimp with Herbed Garlic Butter
Salmon Filet - $20
Soy Maple Glaze
Amalfi Pasta - $18
White Wine Sauce with Asparagus & Sundried Tomatoes
Each entree includes Roasted Green Beans, Garlic Whipped Potatoes, Mixed Green Salad with Poppyseed & Citrus Vinaigrette and Dinner Roll
Pick up and pay for your order at your selected time at Cafe Laura.
Please keep in mind Cafe Laura is an educational partnership between Penn State Housing and Food Service and the School of Hospitality Management for students to gain valuable experience. Please be patient with the new online takeout system. For assistance with online ordering call 814-865-1853 Monday-Friday 8:00 a.m. – 5:00 p.m.
SPRING 2021 THEMES
Click on Theme name to view menu.
Due to COVID-19 restrictions, reservations are limited to 4 people per table.
Wednesday March 3 & Wednesday March 31
Wednesday March 10 & Wednesday April 14
Wednesday March 17 & Wednesday April 21
Wednesday March 24 & Wednesday April 28
Cafe Laura is a cashless dining facility.
Be the first to know when themes and menus are announced! Subscribe to our listserv by sending an email to [email protected]
Service Charge Policy
A key component of the education process at the School of Hospitality Management at Penn State is learning how to deliver outstanding service. Students in the School of Hospitality Management are not permitted to accept tips, in accordance with IRS regulations. Only paid employees are permitted to accept tips. We thank you for honoring the service charge policy, and for giving our students the opportunity to serve you. In light of this policy, and to keep the student experience focused on education, we have included an 18% service charge on each check. All monies from the service charge are returned to our students to defray their expenses of uniforms, decorations, and other costs involved in their taking this class. For information on our Private Dining options, please click HERE.
Appetizers..............$4.00 - $7.00
Entrees...................$14.00 - $24.00
Desserts.................$4.00 - $6.00
Beverages...............$1.50 - $2.25
Patrons may bring wine or beer (excludes distilled spirits) to be consumed with their dinner within the following limits: two 12 oz. beers per person or one 750 m. bottle of wine for two people. Identification with age verification will need to be taken from all members of a group that brings alcoholic beverages into the facility. Alcohol is not sold in Cafe Laura.